Page 9 - Bersot

CAHIER DES NOUVEAUTÉS 2017

BOULANGERIE - PÂTISSERIE

BAC PÂTE À PIZZA H70 TOAST ROND INOX MANNE À PAIN H555
P222 P229 LAM’HOREL P234 P236
PIZZA DOUGH CONTAINER H70 ROUND BREAD STAINLESS STEEL BREAD BASKET H555

MANQUÉ CANNELÉ ET PAIN DE
TOURTIÈRES ET GRILLES À PIZZA GAMME EXOGLASS ® P264 GÊNES EXOPAN BRIOCHE RECTANGULAIRE EXOPAN
P238 P253 FLUTED TARTLET AND P266
®
PIZZA DISH AND GRIDS EXOGLASS RANGE P265 GENOESE MOULD EXOPAN EXOPAN RECTANGULAR BRIOCHE

SAVARIN OUVERT EXOPAN CAKE EVASÉ EXOPAN MOULE ROSACE EXOPAN GOUTIÈRE À BÛCHE EXOPAN
P268 P270 P272 P275
EXOPAN OPEN SAVARIN EXOPAN FLARED CAKE PAN EXOPAN ROSARY MOULD EXOPAN YULE LOG MOULD

GAMME RESTAURATION GN1/1 CATERING RANGE

MUFFINS GN1/1 DEMI-CYLINDRES GN1/1 DEMI-SPHERES GN1/1 MADELEINES GN1/1
P303 MUFFINS GN1/1 P304 HALF-CYLINDERS GN1/1 P304 HALF-SPHERES GN1/1 P304 MADELEINES GN1/1